Christmas Party Menu 2015

The Hafod Hotel

Christmas Menu

Starters

 Prawn Cocktail with Brown Bread

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Pumpkin, Butternut Squash & Rosemary Soup with a Roll

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Game, Blackberry & Apple Pate with Salad, Chutney & a Roll

 Main Courses

 Roast Turkey, Stuffing, Chipolata & Gravy

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Filled Mushrooms with Chestnut & Herb Crumb with Blue Cheese Sauce

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Salmon with a Lemon Crust on a Bed of Leek & Cabbage with a Dill Sauce

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(all main Courses are served with Seasonal Vegetables)

 Desserts

 Christmas Pudding with Brandy Sauce

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Chocolate Orange Cheesecake with Cream

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A Selection of Welsh Cheeses with Chutney and Biscuits

Tea & Coffee & Petit Fours

2 Courses £14.95

 

3 Courses £18.00 

Pre-order required a minimum 1 week in advance.

Please inform us of any food Allergies, Intolerances or any other Dietary needs when you place your pre-order.

 Thank You

Telephone: 01970890232 or email: info@thehafodhotel.co.uk